Shirazi Salad Recipe
Servings: 6
Ingredients
- 1 Large Persian/English cucumber finely diced
- 2 to 3 g Medium-sized tomatoes finely diced
- 1 Large red onion finely diced
- ½ Cup of lemon juice
- 1 Tablespoon of extra virgin olive oil
- 2 Tablespoons of fresh mint minced
- Salt & pepper to taste
Instructions
- Place all of the ingredients (except the salt & pepper) into a bowl and mix them up. Then transfer it to your fridge to let all the flavors meld for an hour or two.
- Take the Shirazi salad out of the fridge, taste it, and add salt and pepper to taste.
- Serve and enjoy!