Get all of the flavors of delicious spiced carrot cake in the morning with this simple carrot cake oatmeal recipe. A quick, tasty, and healthy dish consisting of tender rolled oats. Plus shredded carrots, raisins, walnuts, and a blend of spices for an amazing flavor that is just like a traditional carrot cake. Tips, […]
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Goulash(Gulyás) is an iconic Hungarian soup/stew that is perfect for a cold day. Consisting of hearty chunks of beef and tender vegetables all cooked in a paprika flavored broth. Last weekend we had some family friends over who had just returned from a trip to Hungary. And since they know how much I love
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Easter is less than a week away, which means we better start getting our Easter dinner menus prepared. Luckily for you, we’ve already shared some of our best Easter recipes like glazed ham, creamed leeks, and even deviled eggs. So feel free to check some of those recipes out if you need some ideas.
Despite being one of the world’s preeminent cuisines, Morrocan cuisine always been sort of under my radar. I don’t really have a good reason for why, it’s just something that I don’t cook often. But recently I’ve been trying the change that and expand my recipe repertoire by making more Moroccan dishes at home.
Moroccan Carrot Salad Read More »
I’m pretty sure I’ve said this before in our egg fried rice recipe, but I need to say it again. I LOVE teppanyaki restaurants. Yes, I’ll admit that they are gimmicky, looking at you onion volcano/choo choo train, but the food really just brings me back to my childhood. You see, growing up we
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Pork Roast in red wine is one of those dishes that I could easily eat every week and never get tired of it. To me, it’s the epitome of no-frills comfort food. Just slices of juicy pork loin, chunks of tender root vegetables, all drenched with an extremely flavorful red wine sauce. That’s it,
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