I don’t know what the weather’s like where you live, but here in Colorado, it’s finally starting to feel a little bit like springtime. And while I’m excited for the change of seasons, I know from experience that we still have plenty of cool and chilly days before it’s officially summer. So we’ll still […]
New England Clam Chowder Read More »
I have always been a massive sucker for enchiladas. It honestly doesn’t matter whether they’re filled with shredded chicken, barbacoa beef, or just plain old cheese. If you roll it up in a tortilla and smother it in spicy enchilada sauce, then I’m in. And today I want to show you a unique take
Breakfast Enchiladas Read More »
It would be nearly impossible to discuss Spanish cuisine without mentioning tapas. You can find the delicious mixture of snacks/appetizers being served in practically every bar throughout the country. And while the type of tapas can vary from region to region, or even bar to bar, there are a number of staples you will
Patatas Bravas (Roasted) Read More »
Few things in life are quite as rewarding as delicious homemade bread. Sure it takes a good amount of time and effort to make your own bread from scratch. But when it turns out right, it’s always worth the work. And today I want to share with you folks one of my favorite bread
Few celebrity chefs have had as great of an impact on home cooking in America as Julia Child. Her debut book Mastering The Art of French Cooking along with her original tv show The French Chef were undeniably groundbreaking in that regard. Not only did they serve as a great introduction to French cooking
In case you were unaware it’s Mardi Gras next week. That special holiday known for vibrant costumes, neverending jazz music, and of course the family-friendly exchange of beads. And while the public celebrations in New Orleans are canceled this year, you can still celebrate at home with an iconic New Orleans drink, the hurricane
Hurricane Cocktail Read More »
I’ve always divided recipes into one of three categories. Recipes that are interesting and cool but not really necessary for most people to know. Good recipes that a lot of people would benefit from knowing. And the must-have recipes that everyone should know how to make. And if you ask me shrimp scampi is
Are you looking for ways to impress your significant other this Valentine’s day? Then today’s recipe for strawberry cheesecake tart is exactly what you need. A simple dessert consisting of a sweet and creamy strawberry cheesecake filling, set in a light graham cracker crust. It’s absolutely delicious, and best of all easy
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If you’re a fan of the NFL then surely you’re excited to see this year’s Super Bowl matchup. I on the other hand am still emotional that the Kansas City Chiefs knocked out my beloved Buffalo Bills in the AFC championship game. But hey, there’s always next year, right? Luckily I can alleviate
Pork bulgogi has quickly become my latest Korean food craving. I love the use of fatty cuts of pork belly, or pork shoulder, sliced so thin that they’re guaranteed to be tender. And of course, there’s that delicious marinade that coats every bite with an immense flavor. However, unlike the sweet and salty marinade
