Choriqueso is a simple yet addictive appetizer made from a combination of chorizo and cheese. It is the perfect dish to start off any Mexican meal, or to serve on gameday! Today we are going to be making an extremely delicious and popular appetizer from northern Mexico, choriqueso! A simple dish consisting of cooked […]
What’s better than homemade guacamole for your party/fiesta, or game day? Nothing! A chunky mixture of mashed avocados, tomatoes, onion, pepper, and cilantro. Seasoned with freshly squeezed lime juice and a sprinkle of salt. It’s perfect as a dip with tortilla chips or added to some nachos, tacos, hot dogs, and even burgers. Tips,
Are you looking for a new and delicious twist on chicken wings? Look no further than this oven-baked Kung Pao Chicken Wings recipe! With its tasty combination of bold and spicy flavors, these wings have a unique and unforgettable taste that will have everyone coming back for seconds. Featuring crispy baked wings tossed in a
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Marinated olives are a delicious and easy to make appetizer that is the perfect addition to your next party or get together! I’ve always been a sucker for olives. It doesn’t matter if it’s a can of those generic “black olives” or more boujee olives like Castelvertrano, Kalamata, and Niçoise. I’ll wolf them down
I’m not sure if I’ve mentioned this before but my family loves pickles. In fact, we love them so much that we have an entire shelf dedicated to them in our fridge. No joke! Imagine an entire shelf lined up with gerkins, polish dill pickles, bread & butter pickles, pickle chips, pickled beets, pickled
Agurkesalat (Danish Cucumber Salad) Read More »
Growing up in Southern California I ate a lot of Mexican food, especially tacos. So I feel pretty confident in claiming that know a thing or two about spotting a good taqueria from a bad one. And while there are many signs of a great taqueria, one of the most frequent indicators is whether
Jalapeños en Escabeche Read More »
Anyone that’s a fan of artichokes is going to love today’s simple yet delicious recipe for grilled artichokes. It all starts by cleaning and prepping the artichokes before boiling them in salted water until they are super tender. Then we marinate them in a delicious mixture of lemon juice, olive oil, garlic, and fresh
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Few dips receive as much praise as hummus. And for good reason! It has a creamy and fluffy texture that makes it perfect for clinging to all sorts of things from pita bread to raw veggies. Along with a zippy fresh taste that brightens up any dish that it’s added to. And while you
I don’t know what it’s like where you live but we’ve been having perfectly hot summer weather here in Denver. And as a result, I have really been craving something light and refreshing to eat. So what better dish to make today than some delicious Peruvian-style shrimp ceviche. It’s a simple dish
This chunky olive tapenade is something that I always have on hand. It’s full of strong salty & briny flavors which makes it great in so many applications. You can use it as a simple dip with crackers, spread it onto sandwiches for added moisture, or even use it as a quick way to
Olive Tapenade (Chunky) Read More »
